Dr. Katja Riedel

Technical Business Development
  • Studied Appied Natural Science at Technical University (TU) Bergakademie Freiberg
  • Graduate of the German Institute of Human Nutrition (DifE)
  • PhD in molecular genetics

Scientific focus on:

  • natural sciences
  • biotechnology
  • taste perception research

Katja at BRAIN Biotech:

  • 2011 – 2019: project and program management: Taste enhancer / Taste modulators / BioActives / Cell based models
  • 2020 – today: technical business development

Besides her engagement for BRAIN Katja is active for “Wirtschaftsjunioren Deutschland” (Junior Chamber International - Association of Young Entrepreneurs and Executives).

“My passion is to work on an interdisciplinary, collaborative and open-minded basis, which leads to great innovations and partnerships.”

Contact me via business@brain-biotech.com
or feel free to contact me via LinkedIn.

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