News & Views

Category: Nutrition

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BRAIN Group at IFT
14 July 2022

Strong performance

Strong performance at a science-oriented food fair

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animal-free milk product
10 February 2022

Cooperation for the production of animal-free milk protein

BRAIN Biotech AG and Formo Bio GmbH are launching a strategic collaboration to further advance the production of animal-free milk proteins

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EFIB review
15 October 2021

EFIB 2021: The Green Deal and Biotechnology

At EFIB 2021, representatives from business and politics finally met again in-person, where biotechnology as a driver of the bioeconomy and the hope for an early amendment of the European genetic engineering law was discussed.

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9 June 2021

Commitment to greater Food Safety

WeissBiotech (WBT) was recently certified to FSSC 22.000. What does this certification mean for the company and for its customers?

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15 March 2021

Microbial Phospholipase for Egg Processing

Enzyme specialist and BRAIN Group member Biocatalysts Ltd. has launched Lipomod™ 833L2, another microbial enzyme for the food industry. The company is thus once again responding to the growing demand for Kosher and Halal certified as well as vegetarian products.

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BRAIN and Roquette coop
21 January 2021

Sweetener for the future

BRAIN and Roquette have signed a contractual agreement for the approval and production of the sweet protein brazzein. The sweetener could be brought to market within the next three to four years.

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